Sushi King

In 1995, Sushi King introduced Malaysians to freshly made sushi, served on the kaiten (conveyor belt) for customers to pick up and enjoy. This new concept gained immense popularity and Sushi King’s brand eventually became synonymous for its warm and friendly dining environment, quality sushi and other Japanese cuisine at affordable prices.

From a single outlet in Kuala Lumpur, the brand has since expanded to over 100 outlets, covering nearly every state across the Nation.

Widely regarded as the largest Halal Japanese Kaiten Concept Chain of restaurants in Malaysia, Sushi King’s popularity continues to soar after three decades. To date, it has served and satisfied the palates of millions of multi-ethnic customers as they stream into the Japanese outlet to satisfy the craving for their favourite sushi.

The Sushi King brand is owned by Sushi King Sdn. Bhd., a member of the Texchem Group of Companies under Texchem Resources Bhd (Texchem). Texchem is a Malaysian-based multinational company listed on the main board of Bursa Malaysia. There are four core business divisions under Texchem, comprising the Restaurant Division, Industrial Division, Food Division and Polymer Engineering Division.